The Farm Dirt

News from Bartlett's Farm

January 11, 2012

Winter Hours are 10-6 Monday through Saturday

We Are Open!
We are refreshed and ready for a new year of serving you, our friends and customers. The shelves are full of fresh produce and the kitchen counter is brimming with farm-made entrees, side dishes and desserts.
satsuma oranges
Satsuma Oranges are juicy and very, very sweet!
kitchen counter
No need to plan dinner - there are tons of great choices right here!
Behind the scenes, we are growing, growing, growing!
Baby plants are arriving weekly, and pansies are gaining size in the greenhouse.
delphinium seedlings
Delphinium Seedlings are just about ready to transplant.
hanging baskets
Ivy hanging baskets are planted and enjoying the sun!
Perennials are nestled in their greenhouses, while construction and repair projects continue through the mild weather we've been enjoying!
Farm Talk
Saturday, January 14 10am

Get warm and cozy as you learn some new recipes for winter soups and stews and enjoy some delicious samples with Chef Tina Fournier.

Check Out Gator Greeting Cards
Printed in the USA with soy ink and 100% wind energy, these greeting cards will make you feel good when you send them, or when you receive them!
Plan ahead for Valentines Day!
Upcoming Farm Events
January 12: 5:30-7 Chamber of Commerce Business After Hours

Please call the Chamber to RSVP. 508-228-3643
There will be some AMAZING door prizes.

January 21: Farm Talk 10am.

Learn how easy and affordable it is to make natural cleaning products using everyday household ingredients that are safe, non-toxic and biodegradable with our resident craft specialist, Maya Chase.

January 28: Farm Talk at 10am.
Personal Photo Organizer, Susan Baracchini, will share easy tips on organizing your photographs, safely storing them and preserving old photos and slides. Learn how to make great gifts using your photographs.

February 3: First Friday Dinner
Menu coming soon!

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