The Farm Dirt
News from Bartlett's Farm 
November 26, 2014
 
 
 
 
Open 8-6 Every Day
We will be closed on Thanksgiving Day
 
 
 
 
 
We Are Grateful
At Bartlett's Farm we are grateful for so many things.
We are grateful that the William Bartlett decided to settle on Nantucket all those many years ago, and we are grateful for the hard work from each succeeding generation.
We are grateful we can share our passion for growing plants and vegetables so you can enjoy the fruits of our labor with you and yours.
We are grateful to be able create food that we can’t grow and share that with you as well.
We are grateful for the collaborations and relationships
we have with many other island businesses.  
We are grateful for our employees.
We give thanks to  you, our friends and customers and hope you have a safe, healthy, and happy Thanksgiving!

 
 
 
 
But What About Dinner Tonight?
If you're like many of us, you will be spending a major portion of your day today getting ready for dinner tomorrow. And now there's dinner tonight to think about, too? We have a solution...Chef Neil has stocked the shelves with Neil's Meals in Minutes. These easy dinners are delicious and trouble free.  Think 'boil-in-bag' for the 21st century. 

And...the market is stocked with lots of sides and desserts for your dinner tomorrow.  First come first served. When they're gone they're gone.

If you want to make your own pumpkin pie today, check out the new pumpkin pie kit!  You only need to add a crust
(yes, we have pre-made ones) eggs and heavy cream. The directions are right on the package, and you can find them in the dessert case! 
 
 
 
 
Wreath Classes

Decorate and take home a balsam wreath for yourself or as a gift.
We are offering three classes this year...
Call 508-221-2767 to join the November 29th Class at 10 am
December 6th at 10 am led by Liz de Souza
December 7th at noon led by Maya Chase

Join Liz or Maya as they guide you through the creation of your own custom decorated double-face balsam wreath. All materials provided. Cost is $55 per person
 
 
 
 
Have you planned your Holiday Party yet?
There’s still time to book your corporate or personal holiday party
in the Hayloft!
Customize your party with family-style, farm to table dinners for up to 60 or c
ocktail parties for up to 100!
December dates are still available
Contact Amy for pricing and more information
 
 
 
 
Gift Baskets
Do you want to make a lasting impression with your holiday gifts this year?  Kate has created baskets for every taste...The Snack Attack, A Tour of New England...Coffee and Chocolate...or how about baskets with one or two bottles of wine and carefully selected food pairings for your clients?
 Order on our website, or 
contact Kate to order a custom gift basket. 
 
 
 
 
Upcoming Events


12/13 Chef Talk with Josh Norton - Bread making

Watch for some great interactive Farm Talks in January!
 
 
                  
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