Saturdays from Mid-May to Mid-November

Rain or Shine

9:00AM to 1:00PM


Saturday, November 17

Chili, Chili, Chili!

It's time to wrap up our ninth season! It looks like it's going to be a gorgeous day so we can say goodbye in style: with our annual Chili Cook-off Contest, one of our favorite musical guests, and one last chance to shop with your favorite vendors and artisans!
Everyone is welcome to taste and vote in the Chili Cook-off Contest for $5!
If you still have Market Money that you haven't used, please be sure to use it this week. It doesn't carry over to next season, and can't be used at the winter market.
Speaking of the winter market, it begins on December 1! Winter market, like in past years, will run every other Saturday from December 1 to May 4. The December 1 market will run concurrently with Holiday Village from 12:00 to 3:30PM. The biggest change this year is the venue -- starting on December 15 the market will move inside the township building in the upper level hallway between the front door and the library! Market hours will also be extended to 10:00AM to 1:00PM!

On the Entertainment Plaza

Rick Pultorak: Come enjoy the fabulous acoustic sounds of this talented musician!


Vendor News

Here's what you can expect from our vendors that are coming to the market this week...


A'Dello Winery: Wines made locally in Montgomery County. Varieties include pinot noir, chambourcin, rosé, chardonel, sweet niagra, and fruit wines (blueberry, peach and apple).


Balanced Natural Skincare Apothecary: Handcrafted skincare products made with natural and organic ingredients then scented with essential oils for therapeutic benefits.


Cocky Gourmet Confections: Gourmet candy with attitude! Try all of their flavors -- they guarantee your taste-buds will thank you!


Fashionality with Flaer: Gayle will be bringing her beautiful handcrafted jewelry.


'feine Coffee: (say FEEN, like in caffeine) Located in Conshohocken this fun and inviting cafe has acquired the coffee roasting equipment from Sweet Tree Artisan Roasters, started by Ian and Melissa Kingsley. 'feine will be providing coffee for the market again this year including their popular nitro cold brew.


G'Mas Sewing: Doll clothes and accessories, kitchen and dining items, and more handmade in Bridgeport.


Green Lion Breads: A not-for-profit micro-bakery dedicated to sourcing local and regional whole grains, including heritage and ancient grains that are organically grown. Their naturally leavened breads are handcrafted with stone ground flours they mill themselves to result in the freshest, full-flavored, nutrient dense loaves for your table.


Health&Tea: Last farmers market of the season STOP

Cold weather is coming fast STOP

Need tea for the winter STOP

STOP by Health&Tea and stock-up on delicious healthy tea!


Jack's Farm: Growing USDA Certified Organic non-GMO vegetables, herbs, fruit, and flowers.


James Hamblin Pottery: Beautiful and creative handmade ceramics.


The Juicery KOP: Assorted cold pressed juices, healthy baked goods, and snacks made from all natural ingredients and organically sourced when available.


Lavinia's Cookies: All-natural, locally sourced, freshly made cookies and biscotti. This week they will be featuring their coconut chocolate chip cookies and cranberry orange biscotti!


LillyCarolines will have fresh baked gluten and dairy free cornbread to go along with your chili, and to top it off for dessert, gluten and dairy free brownie cups.


Lucky Dog Treat Co will be back for the last regular season Saturday with all of your dog's favorite treats and toys!


MacDougall's Irish Victory Cakes: Treat your taste buds like royalty with these cakes made of all natural ingredients.


Peach Bottom Farm: Lancaster County farmer Jonas Miller features vegetables, eggs, Amish baked goods, cheeses, yogurt, and herbs.


Pure Scents Candle Co will have a great selection of holiday scents so stop by and stock up on their last visit to the market!


Quarryville Orchard: Stop by and see Aaron's beautiful fruits, jams, and more!


Robin Hill Organics: A small family farm located in Newtown Square who grow high-quality organic vegetables for the community. This week they will be bringing potatoes, sweet potatoes, butternut squash, onions, carrots, cabbage, lettuce heads, lettuce mix, carrots, kale, and collard greens.


Spring Creek Farms: They will have your certified organic, 100% grass-fed dairy, and beef products. Their poultry is also certified organic and they are raised on pasture and rotated around the farm like the cows. Message from Greg & Forrest: We have beef bones again! This is the last market before Thanksgiving, so don't forget all the butter and poultry products you might need for your big meal. Also, we will start our every two week schedule now, so stock up on enough milk and beef to get you through until Saturday, December 1!


Waffle Mamas will be here serving up a breakfast heavy menu with some fall inspired dishes!


Workhorse Brewing Co: King of Prussia's only brewery, pouring handcrafted beers from 24 draft lines out of their 70,000 square foot production facility.


Zah'r Spices: Their goal is to supply authentic and popular North African and Middle Eastern spices to their local communities and beyond. All of their spices are kosher certified, non-GMO, and gluten free. They want to bring the best spices to your kitchen table.

2018 Vendor List

A'Dello Winery
Balanced Natural Skincare Apothecary

Butterfly Farm Pet Treats

Carmen B's Honey
Cocky Gourmet Confections
DAJ Mushrooms

Edna Rambo Pottery

Fashionality with Flaer

'feine Coffee
Firehouse Donuts
Five Saints Distilling
Frank's Fine Swine & Beef
G'Mas Sewing
Green Lion Breads

Heck of a Cookie
Hedgehog Grill
Heritage Flour
Howe Sharp
Jack's Farm
James Hamblin Pottery
The Juicery KOP
KOP Historical Society
Lavinia's Cookies

Lucky Dog Treat Co

MacDougall's Irish Victory Cakes
Mano's Material Creations
MoJo's Pop Co
Nurturing Nature Farm
O'Donnell's Woodworking

Paper Cuts & Cards
Peach Bottom Farm
Pure Scents Candle Co

Purple Poem Craft

Quarryville Orchard
Robin Hill Organics

ShoSho's Kitchen Granola

Spring Creek Farms

Sweet Succulent Creations

Waffle Mamas

Workhorse Brewing Co

Your Stars Within

Zah'r Spices



Producer of the Week

What goes great with chili?Workhorse Brewing Co!

Loyal Patron Card

Our loyal patron card program returns this year. Pick up your card at our information tent. Each week, bring any market purchase to the tent and get one punch. Ten punches gets a prize from our prize basket.



Market Money

If you're a little short on cash, stop by our Information Tent by the entertainment plaza. You can swipe your credit or debit card for any multiple of $10. Market Money is accepted by all vendors, and is good for the entire season. It also makes a great gift!



Food Drive

We are collecting non-perishable food donations on behalf of Valley Forge Presbyterian. All you have to do is bring your donations to our information tent and we'll take care of the rest!



Farmers Market Nutrition Programs

Coupons from two assistance programs, one for Women, Infants, and Children (WIC FMNP) and one for Seniors (SFMNP) are accepted by the following vendors:
Jack's Farm, Peach Bottom Farm & Quarryville Orchard. 



Come Say Hi!

Stop by our information tent to meet the UMFM team:


Vince Lattuca, Manager


Mary Ann Ahearn

Alison Andrel

Linda Behmke

Meeval Biju

Paul Chow

Lydia Dan-Sardiñas 

Lauren Dare

Dawn Francis

 Tina Garzillo

Pam Heffner

Eric Huhn

 Carole Kenney

Maria Lattanze

Sarah Lattanze

Holly Meade 

Maria Mengel

Vaidehi Rkaundinya

Erika Spott







Livengood Turkey Pick-up & Pop-up Market

Tuesday, November 20, 4:00 to 7:00PM

The pasture raised turkey tradition continues!


Message from Dwain: A number of you have already locked in your order for a Thanksgiving week fresh turkey from Livengood Family Farm. Plans are being made to deliver these succulent, non GMO, soy-free birds that have been grazing grass outdoors.


If you've never experienced a "Livengood Thanksgiving," why not make this the year?
You may select the weight you prefer and whether it is a whole or cut-up bird in the ordering process. Space permitting, we plan to bring a selection of our produce to round out your holiday feast. If you'd like to place a special order for any of our other pasture raised meats, this would be a good opportunity. Simply reach out by emailWe look forward to helping you make this a memorable Thanksgiving!


Coming Soon!


Holiday Village & Winter Market

Saturday, December 1, 12:00 to 3:30PM

Our first winter market will operate at a special time and location -- we will be outside with all the Holiday Village fun!

Indoor Winter Market

Every Other Saturday, Dec 15 to May 4, 10:00AM to 1:00PM

The biggest change this year is the venue -- the market will move inside the township building in the upper level hallway between the front door and the library!

Upper Merion Farmers Market

Vince Lattuca

Farmers Market Manager

175 West Valley Forge Road | King of Prussia, PA | 484-636-3910

Image | 610-265-2600

175 West Valley Forge Road

King of Prussia, PA 19406-1802