The Farm Dirt
Hours are 8-6 Every Day
Celebrating 175 years of Family Farming on Nantucket
Dorothy Bartlett and the Farm Truck, circa early 1960's
Save the Date
Farm Talk
April 7 10 - 11 am
Join us in the Hayloft for this free farm talk.
Sustainable Nantucket hosts
Paul and Sandy Arnold of Pleasant Valley Farm in Argyll, NY
as part of their
Successful Small Farmers Series. 
Paul and Sandy will share the story of how they built their farm into a thriving fruit and vegetable business that allows them to home school their children and live the life they love.
Living Well Fair @ Bartlett's Farm!

Dreaming of Spring...
And the Garden Center is OPEN!

Early Season Sale...Stock up and Save!**

Fafard Professional Potting Mix

was $16.99, now $8.49

Black Gold Peat Moss

was $19.99, now $9.99

Fafard Outdoor Planting Mix

was $8.99, now $4.49

Black Gold Garden Compost

was $9.99, now $4.99

Coast of Maine Dark Bark Mulch

was $9.99, now $4.99

Fafard Topsoil 

was $7.99, now $3.99

**this sale goes until the end of April or until the product runs out - no rainchecks**

Easter Lilies are on sale at 30% off
The Wine Department is
Open for the Season!
You have a right to know what's in what you eat,
and same should go for what you're drinking-
 Not only are wines made in a more natural way good for the planet, they are downright delicious too.
Fewer additives, less alcohol, and lower levels of sulfites make for bright, fruity flavors, colors and textures.
These are skillfully made wines which rely on
great farming practices.
Our new wine signage takes the guesswork out and makes it a snap to make an
informed decision on your purchase

Sensitive to Sulfites?
"Natural wines" have low to no added sulfites 

Want your wines free of synthetic pesticides?
Look for the "organic, bio or natural" sign 

Don't want any artificial additives in your wine?
Choose wines that are labeled 
biodynamic or natural 

Want to support companies working towards better growing practices and employee welfare?
 Wines marked "sustainable" are a great option!
Bartlett's 175th Anniversary Presents-
Who's Your Farmer? Get to know our staff!
Leah Mojer

Leah Mojer

Wine and Cheese Manager

This month marks Leah’s seventh year at Bartlett’s Farm. Her Nantucket journey began when she moved here with her father at the age of 11. After high school, Culinary School, Cheese and Charcuterie training, and living in Orlando, FL, Portland, OR, and Somerville, MA, she found her way back to the island and in 2011, she started working at the farm. She has held various roles – from Deli Manager to Assistant Market Manager, and even spent a year making charcuterie. With the advent of wine sales, she has settled into the role of our Wine and Cheese Manager, where she truly enjoys educating people about various wines and production methods. She also loves to hold wine tastings like ‘Rose in the Roses.’  She continues to educate herself about cheeses each year by attending cheese-maker events,  and says if she could only have one cheese for the rest of her life it would be the mushy, gushy and beautiful French cheese called Vacherin Mount D’Or.

Leah loves the ebb and flow of the seasons and embraces the small things - the first pansies or the first tomatoes or the first greens - each year. She says “The entire island is your doorstep. Anytime of the year, you can find a place to be alone in nature.” And indeed, on her days off she finds herself outside, not quite alone, but with her dog Hazelnut enjoying all the aspects of the island.

Leah makes the most of opportunities where she can pour new wines and educate her peers. Her Instagram account @voxedwine reflects her desire to give voice to small production farmers and winemakers who grow using responsible and sustainable methods.

Immediate Needs!

Kitchen Counter Customer Service

With Opportunity for Full-time, Year-Round work with benefits and advancement!

Garden Center Customer Service

We know some of you out there know a lot about plants-

we want you on our team!

Dishwasher and Experienced Cook Positions available

Apply online at or ask for Laura.

Save The Dates
4/18 Nantucket Fresh Catch Opens - Hours will be 10-6 Wednesday through Sunday

6/9 Coast of Maine expert Sue Lavallee will discuss the use of various Coast of Maine products for your garden. 

6/23 Proven Winners representatives will present new products.
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