The Farm Dirt

News from Bartlett's Farm

July 13, 2011
GardenCenterWide

SUMMER HOURS

Open Every Day 8-7

Guess the date the first corn will be picked!

In the market, you will find a bushel basket where you can place your guess for the date the first corn will be picked. Everyone who guesses the correct date will be entered in a drawing for a FREE dozen ears of corn.

corn

Yum. I can taste it now!

(Winners will be notified and the names will be announced in a future Farm Dirt!)

WideField

Around The Farm...

On any given day, you can see our international field crew working on various crops in the fields. Hoeing, weeding, planting and harvesting are all part of the day. Every day!

Hoeing Fields Picking Squash

Yellow Squash

MirrorandFlowers

The Alarm Clock is the Photographer's Best Friend!

Join us at 7am on July 20 for a unique experience. Claudia Kronenberg and Hilary Newell will lead you on an early morning tour of the fields of Bartlett's Farm. Not only is Claudia a renowned wedding photographer, but she also shot all the food photography for our new book (which will be available next week!)

Claudia will offer tips and instruction on using your digital camera while you enjoy the farm fields early in the morning. Hilary will answer questions and offer information about the farm fields and growing vegetables and flowers at Bartlett's Farm.

July 20, 7-9am. Rain Date July 21 7am

Cost is $40.00 per person.

For more details and to reserve your spot, click here.

Garden Center Sale

Garden Center Sale

NEW THIS WEEK...Iris plants 20% off and Select Evergreens 20% off

8" and 10" Flowering Annual Hanging Baskets 50% Off

8" Fiber Marguerite Regularly $12.99 50% Off

Vegetable Plants Regularly $2.99 50% Off

Annual 4" Green Wheat Pots Regularly $ 4.79 50% Off

Annual Packs Regularly $4.00 50% Off

Proven Winners 4.5" Pot. Regularly $4.99 Buy two, get the third free.

Lilies 1 and 2 Gallon Pots Regularly $11.99 & 16.99 20% Off

Iris Plants 20% Off

Select Evergreens 20% Off.

Farm Grill Menu - Summer Lunches To Go!
Daily From 11-6

At the kitchen counter

Bartlett Burger 10 oz Choice Burger, Truffle Aioli with Pickled Red Onions on a Griddled Bun. Add cheese if you want!

Farm Burger 8 oz Burger, plain and simple on a Griddled Bun
Add cheese if you want!

Bartlett Dog Kobe Beef, nothing but the best

Farm Dog Kayem all beef Frank

French Fries Thin, skin on, crispy and hot

Lobster Salad Roll Fresh and Delicious on a Griddled Bun

Farm Cheesesteak Griddled Shaved Steak with Peppers and Onions with Provolone On a Griddled Roll


Nantucket Preservation Trust

Summer Kitchen Tour
Thursday July 14, 10-4

Featuring many island chefs, including Bartlett's Charcutier, Leah Mojer


Bartlett's is a Proud Supporter of
Sustainable Nantucket

Join Sustainable Nantucket this Saturday, July 16 for their second annual

FARM FRESH FEAST at Moor's End Farm!

the THEME... is "Nantucket Grown" and the main focus of the benefit will be on Sustainable Nantucket's Farm to School Program and the large-scale garden that the organization is currently constructing behind the Nantucket Public Schools.

the M E N U... is LOCAL, served family-style & prepared by Simply-With-Style Catering: Nantucket Bay Scallop Ceviche, Herb-Crusted Dayboat Cod from Nantucket Fresh Catch with a Bartlett Farm-Fresh Tomato-Basil Salsa, Grilled Seasonal Farm Vegetables and Tri-colored Potato Salad with Lavender Vinaigrette from Moors End Farm.

the M U S I C... is by the The Shep Cats, along with some very special surprise entertainment. They'll have you dancing under the stars all night long, and there's no better way to cap off a magical evening!

M O R E... Arrive at 5:30 with your camera in hand and tour the farm's most photographic spots with photographer Mai Norton. Place your bid at our live silent auction, with items including: a Fuji bicycle, golf at Sankaty Head Golf Club, all-inclusive travel packages and tickets to the Locally Grown Dinner Series at American Seasons, Straight Wharf Restaurant and the Club Car.

Buy your tickets NOW by calling 508-228-3399


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