The Farm Dirt
News from Bartlett's Farm 
October 18, 2017

Open Every Day 8 am-6pm
Nantucket Fresh Catch Hours 10-6 Wednesday through Sunday

Food Demo this Saturday!

Join Greg Margolis
from the
Nantucket Culinary Center
as he demonstrates 

Cider Glazed Apples and Squash
11 am and Noon in the Market!

And in case you missed last week's demo, here's the recipe  for
 Brandt Gould's Hubbard Squash Soup

Phew! We have a busy fall coming up with lots of weekend activities...
Look for Food Demos every Saturday starting up again in January 2018

Can't wait until then and need some inspiration?

Thursday, 11/2  In the Garden Center
Proceeds from this year's event will go to supporting
Liz de Souza's family. 
We are looking forward to our best year yet!

40+ Vendors - many are new to Ladies Night! 
Silent Auction - you will be amazed at the great items up for bid - services from landscapers, beauty-related gift baskets, custom plantings, dinners, gym memberships and more!
Suggested donation is $20 for the hours of 6-8

Guess the weight of the pumpkin and get it FREE!!!!
For Pumpkins under 30 lb, guess the weight within 1/10 pound
For Pumpkins over 30 lbs, guess within one pound!
How often does someone get it right? More often than you think!
Just bring your pumpkin to the registers and take a guess! 
Have you visited the Haunted House in the Garden Center?
It's a little spooky and a lot of fun!
Free to the public and open through October 31!
Mozzarella, Burrata and- ahem, Squash???
Yep, you read that right!
We LOVE Mozzarella and Burrata! We also love tomatoes, but when the tomatoes from the field are all done, how can you still enjoy the super fresh flavors of the very cheeses that we associate so closely with the summer bounty? Here's how!
Click here for more than a dozen recipes using burrata (and not tomatoes)...Seared Cauliflower, Broccoli & Burrata Pasta... Zucchini & Burrata Sliders...Grilled Eggplant With Fresh Burrata & Basil...and more!   

We are Smitten...
with apples right now in the market!
We've been posting about our endless varieties of heirloom apples and our awesome collection of hard cider, perfect for sipping with just about any food or cheese.  Not sure which cider is for you? That's ok!  This New England Cider 4 pack has 4 DIFFERENT ciders to sample, each with a unique flavor profile. Have a tasting party and invite your friends to try to pick out the different flavors and textures of these gorgeous, locally made ciders. Among the pack are these talented cideries;
Farnum Hill- Lebanon, NH
Stormalong Cider- Sherborn, Mass
Eden Cider-Newport, VT
Time to start thinking about ordering your Murray's turkey and all the
farm-made side dishes for your Thanksgiving dinner.  Click here to order!
We are now taking orders for wreaths to ship anywhere in the country! Hand-decorated with pine cones, scallop shells, juniper berries, and a bow, these 12" or 16" wreaths are deeply appreciated by
everyone who receives one.
Don't forget one for yourself, too! 
Most of us here at the farm wear many hats...
 and the Bartlett's hats are our favorites!
 A new shipment is now in house and available on-line too! 
Click here to order a gift for a friend, and one for yourself, too! 
Great for work and play.
A classic hat with a vintage look.
Statuary is 50% off
Remaining Shrubs and Roses are now 75% off
Upcoming Events
Teri Sica, LICSW a fully licensed motivational psychotherapist and coach, is offering a one time opportunity to learn about her proven breakthrough method of releasing your self- defeating inner critic voice to live more fully and freely!   Register at under "events",  call Teri at (781) 561-5264 or just head up to the Hayloft on October 21 at 10am.   Bring a yoga mat/towel, notebook/journal and yourself in the most authentic way possible and Teri will do the rest!

10/28 Farm Talk with DemandLink Nantucket Community Outreach Manager Kim Horyn  11 am in the Hayloft

11/2 Ladies Night to benefit the family of Liz Morcone de Souza
see above

11/18-11/19 Nantucket Lightship Basket Museum highly-anticipated yard sale in the garden center!

The Farm Dirt is received by more than
6300 enthusiastic readers each week!
 Thanks for being one of them!