Click Here to order from our Kitchen; Farm Made Salads, Spreads, Take and Bake Meals and Bakery Items
 
 
 
 
PLEASE CALL, ORDER VIA EMAIL OR THROUGH ACK EATS
call 508.228.9403 ext 118
 
 
 
 

French Dip – Shaved prime rib, provolone cheese, au jus, served with chips
$10.99
 
 
 
 
PLEASE CALL, ORDER VIA EMAIL OR THROUGH ACK EATS
call 508.228.9403 ext 118
 
 
 
 
Greek Salad – Romaine, kalamata, red onion, cucumber, tomato, feta, red wine vinaigrette $8.99
add chicken $10.99
 
 
 
 
"The Crunchy Quarantine"
Hummus, sprouts, cucumbers, shredded carrots, red onions,
pepperoncinis, sharp cheddar & balsamic glaze
on toasted wheat bread. 
Want it Vegan? Ask for no cheese!
$11.99
 
 
 
 
PLEASE CALL, ORDER VIA EMAIL OR THROUGH ACK EATS
No in-Person Orders will be accepted.
508.228.9403 ext 1198
 
 
 
Pre-packaged and located on the bakery tables. Call to order by phone, 508.228.9403 ext 118

-Pistachio Muffins
-Blueberry Muffins
-Blueberry Lemon Scones
- Breakfast Cookies
-Cinnamon Sugar Doughnuts
 
 
 
**Now located in the Doors- We no longer are able to serve soups a la carte.
Subject to changes in supply

Turkey Vegetable
Beef Stew 
Beef Chili
Clam Chowder
 
 
 
 
Pre-packaged and located in the cooler doors.
 
 
NEW ITEM!
Pork Rind Panko-Stuffed Chicken Breasts!
Call to add to your order!
 
 
-chicken lo mein
-cod cakes
-meatballs in marinara
-grilled vegetables
-pimento cheese dip
-garlic bread
-lasagna bolognese
-gourmet potato salad
-mushroom and green pea risotto
-fried chicken
 
 
 
 
Pre-packaged and located in the lunch box cooler.
 
 
 
 
banana pudding
-heath bar buttercream frosted chocolate brownies
-key lime roulade
​​​​​​​-chocolate covered cream puffs
-take and bake cinnamon rolls
-cheesecake slices
-mocha chocolate pot de creme
-take-and-bake cookie dough
whole cheesecakes
fresh baked cookies
chocolate cream pies
tuxedo cake slices
cappuccino cakes
 
 
 
        
        
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